Chandraprabha Vati
Ingredients :
- Chandraprabha (Cinnamomum camphora)
- Vacha (Acorus calamus)
- Musta (Cyperus rotundus)
- Bhunimba (Andrographis paniculata)
- Daruka (Cedrus deodara)
- Haridra (Curcuma longa)
- Ativisha (Aconitum heterophyllum)
- Darvi (Berberis aristata)
- Pippalimoola (Piper longum)
- Chitraka (Plumbago zeylanica)
- Trivrit (Operculina turpethum)
- Danti (Baliospermum montanum)
- Patra (Cinnamomum tamala)
- Twak (Cinnamomum zeylanicum)
- Ela (Elettaria cardamomum)
- Vamshalochana (bambusa bambos)
- Dhanyaka (Coriandrum sativum)
- Haritaki – (Terminalia chebula)
- Vibhitaki (Terminalia bellirica)
- Amalaki (Emblica officinalis)
- Chavya (Piper chaba)
- Vidanga (Embelia ribes)
- Gajapippali (Piper chaba)
- Swarna makshika bhasma (Purified Copper Iron Sulphate)
- Shunti (Zingiber officinalis)
- Maricha (Piper nigrum)
- Pippali (Piper longum)
- Yava Kshara (Hordeum vulgare)
- Swarjika Kshara
- Saindhava Lavana (Rock salt)
- Sauvarchala Lavana (Sochal salt)
- Vida Lavana (Vida salt)
- Loha Bhasma (Iron Bhasma)
- Sita (Sugar)
- Shilajatu (Asphaltum)
- Guggulu (Commiphora mukul)
Indiacation:
- Sarvaroga hara( according to anupaana bheda)
- Vimshati meha
- Asta mutrakruchra
- Chatur Ashamri
- Trayodasha Mutraaghaata
- Anda vruddi
- Paandu roga
- Kamala
- Haleemaka
- Kasa
- Shwasa
- Kushta
- Agnimaandya
- Arochaka
- Vata roga
- Pitta roga
- Kapha roga
- Balya
- Vrushya
- Rasayana
Refference :
- Bhaishajya ratnavali prameha chikitsa
- Sharangadhara samhita – 7/40