Ananda Bhairava Rasa – Ingredients, Uses, and Dosage

Ananda Bhairava Rasa is a revered Ayurvedic formulation known for its multifaceted therapeutic properties. Rooted in ancient Indian wisdom, this herbal-mineral preparation (Rasaoushadhies) has been utilized for centuries to address various health concerns effectively. Derived from a blend of potent herbs and minerals, Ananda Bhairava Rasa embodies the essence of Ayurvedic principles aimed at promoting holistic well-being. In this article, we delve into the intricacies of Ananda Bhairava Rasa, exploring its preparation, uses, indications, and precautions to provide a comprehensive understanding of its significance in Ayurveda.

Ingredients of Ananda Bhairava Rasa

1. Shuddha Hingula (Purified and processed Cinnabar) 1 part,
2. Vatsanabha (Purified Aconitum ferox)-1 part,
3. Shunti (Zingiber officinalis) 1 part,
4. Pippali – (Piperlongum) 2 part,
5. Maricha (Piper nigrum) 2 part,
6. Tankana Bhasma–(Borax) 1 part,
7. Jatiphala (Myristica fragrans) 1 part,
8. Jambira swarasa (Lemon juice) Quantity Sufficient.

Preparation of Ananda Bhairava Rasa

The preparation of Ananda Bhairava Rasa involves a meticulous process that combines herbs and minerals in precise proportions to ensure optimal therapeutic efficacy.

These ingredients are subjected to specific purification methods to eliminate impurities and enhance their therapeutic potential. The purification process, known as Shodhana, involves multiple stages of detoxification and calcination to render the substances safe for consumption. Once purified, the ingredients are finely powdered and mixed in precise proportions according to traditional Ayurvedic formulations. The mixture is then processed using herbal decoctions or juices and subjected to controlled heating and cooling cycles to create Ananda Bhairava Rasa in its final form.

All the ingredients are taken in mentioned quantities and made into fine powders. All the ingredients are mixed properly and subjected to bhavana with jambira swarasa for two yama kala (6 hours). Pills have been prepared and dried in the shade.

Indications for Ananda Bhairava Rasa

Ananda Bhairava Rasa is indicated for various health conditions based on its therapeutic properties and traditional uses in Ayurveda. Some of the primary indications for using Ananda Bhairava Rasa include:

• Ashta vidha Jwara (eight types of fever)
• Sannipata jwara (fever caused by all the tri doshas)
• Atisara (diarrhea)
• Jeerana jwara (chronic fever)
• Amavata (Rheumatism)
• Kaphaja jwara (fever caused by kapha dosha)
• Kasa (cough)
• Shwasa (breathing disorders)
• Mandagni (reduced digestive fire)
• Ajirna (indigestion)
• Grahani (digestive problems like IBS)
• Prameha (Diabetes mellitus)
• Jwaratisara (fever associated with diarrhea)
• Pratishyayajanaya jwara (fever associated with rhinitis)
• Vataja apasmara (vata predominent epilepsy)

Precautions and Safety Considerations

While Ananda Bhairava Rasa offers numerous health benefits, it is essential to use it with caution and under the guidance of a qualified Ayurvedic practitioner. Some key precautions and safety considerations include:

1. Quality Assurance: Ensure that Ananda Bhairava Rasa is prepared according to traditional Ayurvedic methods using high-quality ingredients. Quality assurance is crucial to ensure the safety and efficacy of the formulation.
2. Dosage Guidance: Follow dosage recommendations provided by a qualified Ayurvedic practitioner. Avoid self-medication and consult an expert to determine the appropriate dosage based on individual health status and specific requirements.
3. Pregnancy and Lactation: Use Ananda Bhairava Rasa with caution during pregnancy and lactation. Consult a healthcare provider before using any Ayurvedic formulation during these periods to ensure safety for both the mother and the baby.
4. Heavy Metal Concerns: Due to the presence of metals such as mercury, lead, and arsenic in some Ayurvedic formulations, there is a potential risk of heavy metal toxicity with prolonged or excessive use. Ensure that Ananda Bhairava Rasa is prepared and sourced from reputable manufacturers adhering to safety standards and regulatory guidelines.
5. Adverse Reactions: Monitor for adverse or allergic reactions while using Ananda Bhairava Rasa. Discontinue use and seek medical attention if any unexpected symptoms or side effects occur.

Mode of use, Dosage, and Adjuvants

The general dose is 1-3 ratti (125 – 250 mg) once or twice daily along with ardraka swarasa (juice of ginger) adjuvants as advised by an Ayurvedic Doctor.

Avoid using in pittaja jwara, pitta, and rakta dosha predominant conditions.

Conclusion

Ananda Bhairava Rasa stands as a testament to the rich legacy of Ayurveda, offering a holistic approach to health and wellness. Its time-tested formulation, comprising a harmonious blend of herbs and minerals, exemplifies the profound wisdom of ancient healing traditions. By understanding its preparation, uses, indications, and precautions, individuals can harness the therapeutic potential of Ananda Bhairava Rasa to promote health, vitality, and longevity, while ensuring safety and well-being under the guidance of qualified Ayurvedic practitioners.

References

1. Rasendra sara sangraha Jwaradhikara adhyaya
2. https://www.wjpps.com/wjpps_controller/abstract_id/10433#:~:text=The%20combination%20of%20mercury%20with,Prameha%2C%20indigestion%20and%20digestive%20weakness.