Kashaya

Ullivettudukadi Kashayam – Ingredients, Uses, and Dosage Ullivettudukadi Kashayam or Ullivettudukadi Kashaya is an ayurvedic medicinal preparation in the form of decoction used in treating enlargements, especially enlargement of testicles, abdominal tumors, enlargement of the abdomen, hydrocele, etc… Ingredients of Ullivettudukadi Kashayam : Ulli/Lashauna (Allium sativum) Vettadaku/Lata Karanja (Caesalpinia crista) Chukku/Shunti (Zingiber officinale) Avanakki/Eranda (Ricinus communis) Sakralatha/Gunja … Read more

Ingredients of Trijatakadi kashaya : Trijataka 1. Twak (Cinnamum zeylanicum) 2. Ela (Elettaria cardamomum) 3. Patra (Cinnamomum tamala) Trikatu 1. Pippali (Piper longum) 2. Maricha (Piper nigrum) 3. Shunti (Zingiber officinale) Vyaghri/Kantakari (Solanum xanthcarpum) Bharangi (Clerodendron serratum) Indications of Trijatakadi kashaya : Kaphaja Swarabheda Aruchi Hrullasa Praseka Anupana : Madhu/Honey Reference: Sahasrayoga

Ingredients of Trayantyadi Kashaya : Trayanti (Gentiana kurroo) Triphala 1. Hareetaki (Terminalia chebula) 2. Vibhitaki (Terminalia belerica) 3. Amalaki (Emblica officinalis) Nimba (Azadirachta indica) Katuka/Katukarohini (Picrorrhiza kurroa) Madhuka (Glycyrrhiza glabra) Trivrut (Operculina turpethum) Patola moola (root of Trichosanthes dioica) Nistusha Masura (Lens culinaris) Indications of Trayantyadi Kashaya : Vidradhi Gulma Visarpa Daha Moha Mada Jwara Trushna … Read more

Tila Kwatha is also known as Tila Kashaya. Ingredients of Tila Kwatha : Ghruta (Ghee) Guda (Jaggery) Vyosha 1. Pippali (Piper longum) 2. Maricha (Piper nigrum 3. Shunti (Zingiber officinale) Bharangi (Clerodendrum serratum) Tila (Sesamum indicum) Indications of Tila Kwatha : Rakta Gulma Nasht arthava Reference: Astanga hrudaya chikitsa stana 14/120

Ingredients of Shunti baladi Kashaya : Shunti (Zingiber officinalis) Bala (Sida cordifolia) Atibala (Abutilon indicum) Indications of Shunti baladi Kashaya : Sarva vata roga Supti vata Regerence: Sahasrayoga

Shadangam Kashayam – Ingredients, Uses, and Dosage Shadangam Kashayam is an ayurvedic medicinal preperation in the form of decoction. It is used in treating pitta predominant diseases, indigestion, fever, and excessive thirst. This formulation is explained in the treatment of jwara in the Astanga hrudaya book. This preperation is also used as medicated drinking water … Read more

Ingredients of Shatavaryadi kashaya : Shatavari (Asparagus racemosus) Kadukka/Haritaki (Terminalia chebula) Musta (Cyperus rotundus) Kachura (Curcuma zedoaria) Rohini/Katukarohini (Picrorhiza kurrooa) Devadaru (Cedrus deodara Aratta/Rasna (Alpinia galanga) Eranda (Ricinus communis)) Bala (Sida cordifolia) Kurunda/Saireya (Barleria cristata) Shatahwakuppa/Shatapushpa (Anethum sowa) Twavidama/Punarnava (Boerhavia diffusa) Chunda/Bhunimba (Andrographis paniculata) Mulangal pattu/Dashamoola 1. Bilva (Aegle marmelos) 2. Agnimantha (Premna mucronata) 3. Shyonaka (Oroxylum indicum) … Read more

Ingredients of Saptasaram Kashaya : Varshabhu/Punarnava (Boerhaavia diffusa) Bilva (Aegle marmelos) Khalvo/Kulatha (Macrotyloma uniflorum) Urubu/Eranda (Ricinus communis) Sahachara (Nilgirianthus ciliatus) Shunti (Zingiber officinalis) Agnimantha (Premna mucronata) Indication of Saptasaram Kashaya : Vibanda Agnimandya Yoni shoola Hrut shoola Kukshi shoola Prushta shoola Shroni shoola Udara Ashteela Gulma Pleeha Anupana : Saindhava Lavana Pippali Hingu Reference: Sahasrayoga

Ingredients of Saptachadadi Kashaya : Saptachada (Alstonia scholaris) Ushira (Vetivera zizanioidis) Patola (Trichosanthes dioica) Musta (Cyperus rotundus) Haritaki (Terminalia chebula) Tikta/Kiratathikta (Swertia chirata) Rohini/Katuki (Picrorrhiza kurroa) Yashti (Glycyrrhiza glabra) Rajadruma/Aragwadha (Cassia fistula) Chandana (Santalum album) All the ingredients are taken in equal quantity to preapare kashaya. Indication of Saptachadadi Kashaya : Mukhapaka Reference : Astangahrudaya Uttarastana 22/103.