a reference site of ayurvedic medicines
Nalpamaradi Thaila is effective in all diseases of pitta vitiation. Ingredients: Kalka dravya Nalpamara (4 ksheeri vruksha) 1. Vata twak (Ficus benghalensis) 2. Ashwattha twak (Ficus religiosa) 3. Plaksha twak (Ficus lacor) 4. Udumbara twak (Ficus racemosa) Triphala 1. Haritaki (Terminalia chebula) 2. Vibhitaki (Terminalia bellirica) 3. Amalaki (Emblica officinalis) Chandana (Santalum album) Sevya/Ushira (Vetiveria … Read more
Ingredients: Kalka Dravyas Kottam/Kushta (Saussurea lappa) Chukku/Shunti (Zingiber officinalis) Vayambu/Vacha (Acorus calamus) Shigru (Moringa oliefera) Lashuna (Alium sativum) Kartoti (Hugonia mystax) Devadruma/Devadaru (Cedrus deodara) Siddartha/Sarshapa (Brassica juncea) Suvaha/Rasna (Pluchea lanceolata) Sneha dravya : Thila Thaila (Sesasmum indicum) Drava dravya : Dadhi Chincha Rasa Indication: Vataroga Mode of Use : External application You can also read more about Kottamchukkadi … Read more
Thiktaka Kashaya is prepared out of Thiktaka ghruta yoga. It has almost all the properties of ghruta yoga but more ruksha as it is kashaya yoga.
Mahatiktaka Kashaya is prepared out of Mahatiktaka Ghruta yoga. It has almost all the properties of ghruta yoga but more ruksha as it is kashaya yoga.
Balaguluchyadi Kashaya is prepared using the kashaya dravyas of Balaguluchyadi Thaila Indication: Vata Shonita/Vata Rakta (Sadaha, Saruja, Sashophaja Vatashonita)
Balaguluchyadi Thaila or Balaguluchyadi Oil is an ayurvedic oil preparation used as external application. It is indicated in Vtatarakta (?Gout) where there is a burning sensation, pain, and swelling is seen. Ingredients of Balaguluchyadi Thaila: Kashaya dravya Bala (Sida cordifolia) Guduchi (Tinospora cordifolia) Surapadapa/Devadaru (Cedrus deodara) Above drugs are used to make kashaya. Kashaya – 1 prastha … Read more
Ingredients : Patola (Trichosanthes dioica) Triphala 1. Haritaki (Terminalia chebula) 2. Vibhitaki (Terminalia bellirica) 3. Amalaki (Emblica officinalis) Vishala (Citrullus colocynthis) Trayamana (Gentiana kurroo ) Katurohini (Picrorhiza kurroa) Nagara (Zingiber officinale) Indication: Shodana Kushta Kilasa Grahani Arsha’s Halimaka Hrut shoola Basti Shoola Vishama jwara Diet: One should consume Purana shali, Jangala mamsa. Duration: It’s advised for … Read more
Ingredients: Patola (Trichosanthes dioica) Katurohini (Picrorhiza kurroa) Chandana (Santalum album) Madhusrava (Marsdenia tenacissima) Guduchi (Tinospora cordifolia) Patha (Cissampelos pareira) Indication: Kaphaja roga Pittaja roga Kushta Jwara Visha Chardi Arochaka Kamala Refference: Astanga Hrudaya Shodanadiganasangraha
Aragwadhadi Kashaya/Aragwadhadi Kashayam or Aragwadham Kashaya/Aragwadham Kashayam is an ayurvedic kashaya(decoction) preparation. It is made using the ingredients of the Aragwadhadi gana of the text Astanga Hrudaya. Aragwadhadi Kashaya is generally used in treating the skin disease where the purification is required. It is also indicated in Vomiting, Intermittent fever, kaphaja diseases, itching, diabetes, and ulcers. Ingredients … Read more
Ingredients : Manjishta (Rubia cordifolia) Triphala 1. Haritaki (Terminalia chebula) 2. Vibhitaki (Terminalia bellirica) 3. Amalaki (Emblica officinalis) Thikta/Katukarohini (Picrorrhiza kurroa) Vacha (Acorus calamus) Daru (Cedrus deodara) Nisha (Curcuma longa) Amruta (Tinospora cordifolia) Nimba (Azadirachta indica) Indiacation: Vatarakta Pama Kapala kushta Rakta Mandala kushta Refference: Sahasrayoga Sharangadhara Samhita