
Ingredients:
Kalka Dravya:
- Saptapacchada (Alstonia scholaris)
- Parpataka (Fumaria indica)
- Shamyaka (Cassia fistula)
- Katuka (Picrorhiza kurroa)
- Vacha (Acorus calamus)
- Ativisha (Aconitum heterophyllum)
- Triphala
Haritaki (Terminalia chebula)
Vibhitaki (Terminalia bellirica)
Amalaki (Emblica officinalis) - Padmaka (Prunus poddum)
- Patha (Cissampelos pariera)
- Rajanyau
Haridra (Curcuma longa)
Daruharidra (Berberis aristata) - Sarive
Shweta Sariva (Hemidsemus indicus)
Krishna Sariva (Ichnocarpus frutescens) - Kane
Pippali (Piper longum)
Gajapippali (Scindapsus officinalis) - Nimba (Azadirachta indica)
- Chandana (Santalum album)
- Yasthi (Glycyrrhiza glabra)
- Vishala (Citrulus cholocynthis)
- Indrayava (Holarrhena antidysenterica)
- Amruta (Tinospora cordifolia)
- Kiratatiktaka (Swertia chiraita)
- Sevya (Vetiveria zizanioides)
- Vrusha (Adhatoda vasica)
- Moorva (Marsdenia tenacissima)
- Shatavari (Asparagus racemosus)
- Patola (Trichosanthes dioica)
- Ativisha (Aconitum heterophyllum)
- Musta (Cyperus rotundus)
- Trayanti (Gentiana kurroo)
- Dhanvayasa (Alhagi pseudalhagi)
Sneha Dravya :
- Ghruta
Drava Dravya :
- Amalaki rasa (Emblica officinalis)
- Water
Indication:
- Gunairabhyadhikam (Superior to tiktaka ghruta)
Refference:
- Astangahrudaya kushta chikitsa
- Sahasrayoga