a reference site of ayurvedic medicines
Amlapittantak Ras – Ingredients, Uses, and Dosage Amlapittantak Ras is a traditional Ayurvedic formulation (Rasaoushadhies) that has been utilized for centuries to address a variety of digestive disorders, particularly those related to acidity and hyperacidity. Rooted in ancient Ayurvedic texts, this preparation holds significant therapeutic potential owing to its unique combination of natural ingredients. In … Read more
Karpura Rasa – Ingredients, Uses, and Dosage Karpura Rasa is a herbo mineral ayurvedic medicinal preperation in pills. Karpura rasa is used in treating fever with diarrhea, diarrhea, bleeding diarrhea, and digestive disorder (grahani). Other names : Karpoora Rasa, Karpura rasa gulika Ingredients of Karpura Rasa Preparation of Karpura Rasa Cinnabar (hingula) is taken and … Read more
Ayaskriti – Ingredients, Uses, and Dosage Ayaskriti is an ayurvedic medicinal preparation in the form of liquid. Ayaskriti is used to treat diabetes, hemorrhoids/Pile, leucoderma, skin diseases, anorexia, worm infestation, anemia, IBS/Malabsorption syndrome, obesity, etc. Ayaskriti is said to be more potent than lodhrasava having the properties to mitigate kapha and vata dosha. Ingredients of … Read more
Jatimukuladi Varti – Ingredients, Uses, and Dosage Jatimukuladi Varti is an ayurvedic medicine preperation in the form of varti (wick shaped elongated with tapering ends). They are used as an external application in various eye diseases like swelling and itching. Ingredients of Jatimukuladi Varti Jati (Jasminum grandiflorum) – 1 part Sindhutha/Saindhava (rock salt) – 1 … Read more
Valiya Lakshadi Thailam – Ingredients, Uses and Dosage Valiya Lakshadi Thailam or Valiya Lakshadi Tailam or Lakshadi Thailam (big) is an ayurvedic medicinal preparation in the form of oil. It is used in treating fever, depletive disorder, Insanity, dyspnoea, epilepsy, convalescence of chronic fever, psychosis and seizure disorders and promotes growth in infants and children. … Read more
Eladi Rasayanam – Ingredients, Uses, and Dosage Eladi Rasayanam or Eladi Lehyam is an ayurvedic medicinal preparation in the form of jam. It is used in treating diabetes, abdominal tumors, depletive diseases, anemia, fistula etc.. It also boosts intelligence, great rejuvenator, improves eyesight, keeps healthy on regular consumption. Ingredients of Eladi Rasayanam Madhura Dravya (sweetening … Read more
Vasishtha Rasayanam – Ingredients, Uses and Dosage Vasishtha Rasayanam is an ayurvedic medicinal preparation in the jam form. It is mainly used in treating cough or allergic respiratory diseases. It has more properties than Agasthya Rasayanam. This leham can be used at any season without much dietary restriction. It should be carefully prepared and used as … Read more
Sooranadi Lehyam – Ingredients, Uses and, Dosage Sooranadi Lehyam is an ayurvedic medicinal preparation in the form of jam. The main ingredient of this lehyam is Soorana (Amorphophallus paeoniifolius). It is used mainly treating Arshas (piles/hemorrhoids). Along with this, it is also used in conditions like decreases digestive power, anorexia, etc… This is also called as … Read more
Surana Modaka – Ingredients, Uses and, Dosage Surana Modaka or Soornanadi Modaka is an Ayurvedic medicinal preparation in the form of jam or paste. Here Surana means elephant foot yam (Amorphophallus paeoniifolius) and modaka means dumplings. It is mainly used in treating piles or hemorrhoids (Arsha’s). Ingredients of Surana Modaka Prakeshpaka dravya (powders to be added) Maricha (Piper nigrum) … Read more
Pragbhakta Lehya – Ingredients, Uses and, Dosage Pragbhakta Lehya is an ayurvedic medicine in jam/leha form. It is also known as Pragbhakta Leha. This preparation has been explained in the context of Arsha chikitsa (treatment of hemorrhoids or piles). It is used in treating hemorrhoids or piles when there is a need for downward movement of … Read more
