Lehya

Kushmanda Rasayana – Ingredients, Uses, and Dosage Kushmanda Rasayana or Kushmandaka Rasayana is an ayurvedic jam preparation. It is said to be prepared by Gods physicians Ashwini Kumars. It is used in treating cough, hiccup, fever, breathing difficulties, bleeding disorders, chest injury, depletive diseases etc… Kushmanda Rasayana also helps in increasing memory power, intellect, strength and good for … Read more

Kutajatriphaladi Lehya – Ingredients, Uses, and Dosage Kutajatriphaladi Lehya or Kutajadi Gula is an ayurvedic jam preparation. It is used in anemia, skin diseases, fever, splenic diseases, piles, fissures, cardiac diseases, urinary tract diseases, bad odour of sperm, decreases digestive capacity, depletive diseases, mild poisoning, ascites, cough, white discharge, edema,  abdominal tumors, diseases of throat, … Read more

Kalyanaka Gulam – Ingredients, Uses, and Dosage Kalyanaka Gulam or Kalyanaka Guda/Kalyanaka Gudam/Kalyanaka Gula is an ayurvedic jam  (lehya) preparation. This is one of the Virechana (purgatory) preparation explained in the Kalpa stana of Astanga hrudaya. This lehya can be used at any season without any restrictions (pathya). It is also used in treating skin diseases, … Read more

Jirakadi Modaka – Ingredients, Uses, and Dosage Jirakadi Modaka or Jeerakadi Modakm/Jirakadi Modak is an ayurvedic medicine in the form of dumplings. It is used in treating vaginal diseases, postnatal care, abdominal pain etc…It can also increase the digestive and absorptive capacity of the GIT. This also helps in cleansing the GIT. It is also … Read more

Trivrit lehyam – Ingredients, Indication, and Dosage Trivrit lehyam or Thrivrut lehyam/Trivrulleham is an ayurvedic jam preparation. It is used mainly to expel the doshas through purgation. This lehyam is also known as Hridya Virechanam Leham. Ingredients of Trivrit lehyam Kashaya Dravya (material for decoction) Trivrit (Operculina turpethum) Kalka Dravya (material for making the paste) Trivrit (Operculina turpethum) Madhura … Read more

Haritakyadi Rasayanam – Ingredients uses and Dosage Haritakyadi Rasayanam or Haritakyadi Rasayana is an ayurvedic jam preparation. It is used in treating respiratory ailments, breathlessness, cough etc…. Haritakyadi Rasayanam consists ingredients of Agasthya Rasayanam along with other ingredients. It is considered to be superior to Agasthya Rasayanam in its qualities. Ingredients of Haritakyadi Rasayanam Guda (Saccharum officinarum) – 5.542 gms Tailam … Read more

Haridra Khanda or Haridra Khandam/Haridra Khand is an ayurvedic granule preparation. It is used in conditions like allergy, skin diseases, itching etc….It is said that the one who consumes Haridra Khanda will have good complexion and skin and is the best medicine for itching. Ingredients of Haridra Khanda Haridra (Curcuma longa) – 8 palas (384 gms) Havisha … Read more