Kashaya

Ingredients of Bharangyadi Kashaya (Small) : Bharangi (Clerodendron serratum) Pushkara moola (lnula racemosa) Pathya/Haritaki (Terminalia chebula) Parpata (Fumaria indica) Toyada/Musta (Cyperus rotundus) Nagara/Shunti (Zingiber officinalis) Dashamoola 1. Bilva (Aegle marmelos) 2. Agnimantha (Premna mucronata) 3. Shyonaka (Oroxylum indicum) 4. Patala (Stereospermum suaveolens) 5. Gambhari (Gmelina arborea) 6. Brihati (Solanum indicum) 7. Kantakari (Solanum xanthocarpum) 8. Gokshura … Read more

Ingredients of Bhadradarvadi Kashaya : Bhadradaru/Devedaru (Cedrus deodara) Tagara (Valeriana wallichi) Kusta (Saussurea lappa) Dashamoola 1. Bilva (Aegle marmelos) 2. Agnimantha (Premna mucronata) 3. Shyonaka (Oroxylum indicum) 4. Patala (Stereospermum suaveolens) 5. Gambhari (Gmelina arborea) 6. Brihati (Solanum indicum) 7. Kantakari (Solanum xanthocarpum) 8. Gokshura (Tribulus terrestris) 9. Shalaparni (Desmodium gangeticum) 10. Prishnaparni (Uraria picta) Baladwaya … Read more

  Ingredients of Bala Punarnavadi Kashaya Bala (Sida cordifolia) Punaranava (Boerhaavia diffusa) Eranda (Ricinus communis) Shunti (Zingiber officinalis) Gokshura (Tribulus terrestris) Indications of Bala Punarnavadi Kashaya Bhaktarodha/Anna dwesha How to use : Prepare gruel with Rice, Aja ksheera and Bala Punarnavadi Kashaya. Reference : Sahasrayoga  

Gulguluthikthakam Kashayam – Ingredients, Uses, and Dosage Gulguluthikthakam Kashayam is an ayurvedic medicinal preparation in the form of decoction and tablets. It is prepared using the ingredients of Guggulutiktaka Ghruta. Though it has almost all the properties of ghruta preparation limited by kashaya preparation. It is used in treating chronic vata diseases which affect the … Read more

Sukumara Kashayam or Sukumaram Kashaya is prepared with the ingredients of Sukumara Ghruta. Though it has almost all the proprieties of ghruta preparation few properties may be less compared to ghruta. It is indicated in treating infertility, Abscess, Hernia, Piles, Vaginal diseases, Vata predominant diseases, Splenic diseases, Constipation etc…. Ingredients Sukumaram Kashaya: Punarnava (Boerhaavia diffusa) Dashamoola 1. Bilva (Aegle … Read more

Ingredients: Shathavari (Asparagus racemosus) Chinnaruha/Amruta (Tinospora cordifolia) Amalaki (Phyllanthus emblica) twak Bala (Sida cordifolia) Ikshu (Saccharum officinarum) kanda Ikshu (Saccharum officinarum) rasa Indication: Vatarakta Raktapitta Mode of administattion : Shathavari Chinnaruhadi Kashaya should be administerd with yashtimadhu (Glycyrrhiza glabra) choorna. Refference : Sahasrayoga

Dhanwantharam Kashayam – Ingredients, Uses, and Dosage Dhanwantharam Kashayam is an ayurvedic medicinal preparation in the form of decoction. It is prepared using the same ingredients as Dhanwantharam Thailam. Dhanwantharam Kashayam is used in postnatal mothers, rheumatic complaints, fatigue, degenerating diseases, demyelinating diseases, gynecological problems, general debility, trauma, etc…its also beneficial in all vataja conditions … Read more

Dwiguna Rasnadi Kashaya is also known as Rasna dwigunabahaga Kashaya or Maharasnadi Kashaya. In general it is used to treat the diseases arise due to Vata vitiation. Ingredients: Dhanvayasa (Alhagi pseudalhagi) Bala (Sida cordifolia) Eranda (Ricinus communis) Devadaru (Cedrus deodara) Shati/Kachora (Hedychium spicatum) Vacha (Acorus calamus) Vasa (Adhatoda vasica) Nagara (Zingiber officinale) Pathya/Haritaki (Terminalia chebula) Chavya (Piper chaba) … Read more

  Ingredients: Rasna (Pluchea lanceolata) Eranda (Ricinus communis) Amruta (Tinospora cordifolia) Ugra/Vacha (Acorus calamus) Sahachara (Strobilanthes heynianus) Chavika/Chavya (Piper chaba) Ramasena/Kapikacchu (Mucuna pruriens) Abda/Musta (Cyperus rotundus) Bharangi (Clerodendrum serratum) Dipya/Ajamoda (Apium graveolens) Ananta/Sariva (Hemidesmus indicus) Yavani (Hyoscyamus niger) Patha (Cissampelos parieta) Maruva (Origanum majorana) Krimijith/Vidanga (Embelia ribes) Sringi/Karkatakasringa (Cissampelos parieta) Shunti (Zingiber officinale) Bala (Sida … Read more

Indukantham Kashayam – Ingredients, Uses, and Dosage Indukantham Kashayam is an ayurvedic medicinal preperation in the form of decoction or tablet. It is used in treating various vata predominant diseases, phthisis, ascites, abdominal tumors, pain, intermittent fevers, rheumatic problems, diseases of the digestive tract, etc… It increases the digestive process and absorptive capacity of the … Read more