Ingredients of Bala Punarnavadi Kashaya
- Bala (Sida cordifolia)
- Punaranava (Boerhaavia diffusa)
- Eranda (Ricinus communis)
- Shunti (Zingiber officinalis)
- Gokshura (Tribulus terrestris)
Indications of Bala Punarnavadi Kashaya
- Bhaktarodha/Anna dwesha
How to use :
Prepare gruel with Rice, Aja ksheera and Bala Punarnavadi Kashaya.
Reference :
- Sahasrayoga