Vilangakrishnadi Kashaya

Ingredients of Vilangakrishnadi kashaya :

1. Vidanga (Embelia ribes)
2. Krishna/Pippali (Piper longum)
3. Maricha (Piper nigrum)
4. Nirgundi moola (root of Vitex Negundo)
5. Shigru moola (root of Moringa oleifera)
6. Bharangi (Clerodendrum serratum)
7. Vishwa/Shunti (Zingiber officinale)
8. Akukarni/Mushikaparna (Ipomoea reniformis)
9. Abda/Musta (Cyperus rotundus)

All the ingredientts are taken in equal quantity for preparing kashaya

Indications of Vilangakrishnadi kashaya :

1. Krimi

Reference :

1. Sahasrayoga