Nadi Kashaya

Ingredients of Nadi Kashaya :

1. Dashamoola
   1. Bilva (Aegle marmelos)
   2. Agnimantha (Premna mucronata)
   3. Shyonaka (Oroxylum indicum)
   4. Patala (Stereospermum suaveolens)
   5. Gambhari (Gmelina arborea)
   6. Brihati (Solanum indicum)
   7. Kantakari (Solanum xanthocarpum)
   8. Gokshura (Tribulus terrestris)
   9. Shalaparni (Desmodium gangeticum)
   10. Prishnaparni (Uraria picta)
2. Bala moola (Sida cordifolia)
3. Triphala
   1. Hareetaki (Terminalia chebula)
   2. Vibhitaki (Terminalia belerica)
   3. Amalaki (Emblica officinalis)
4. Kiryatta/Kiratatiktha (Swertia chiraita)
5. Yavasa (Alhagi camelorum)
6. Maricha (Piper nigrum)
7. Rasna (Alpinia galanga)
8. Shadanga
   1. Musta(Cyperus rotundus)
   2. Parpataka (Fumaria officinalis)
   3. Ushira (Vetiveria zizanioides )
   4. Chandana (Santalum album)
   5. Udichya (Pavonia odorata)
   6. Nagara (Zingiber officinale)
9. Jeeraka traya
   1. Jeeraka (Cuminum cyminum)
   2. Krishna jeeraka (Carum carvibulbocastrum)
   3. Upakunchika (Nigella sativa)
10. Ajaajya (Croton tiglium)
11. Ari/Tandula (Oryza sativa)
12. Yashti (Glycyrrhiza glabra)
13. Uluva/Methika (Trigonella foenum-graecum)
14. Sura/Devadaru dwaya
    1. Devadaru (Cedrus deodara)
    2. Sarala Devadaru (Pinus longifolia)
15. Mudga (Vigna radiata)
16. Panchangula/Eranda (Ricinus communis)
17. Manjal/Haridra (Curcuma longa)
18. Ashaali (Linum usitatissimum)
19. Maramanjal/Daruharidra (Berberis aristata)
20. Kataka (Strychnos potatorum)
21. Nimba charma/Nimba twak (Azadiracta indica)

Indication of Nadi Kashaya :

1. Vikala Nadi
2. Sarva nadigata roga

Reference :

1. Sahasrayoga