Month: April 2016

Ingredients : Patola (Trichosanthes dioica) Triphala 1. Haritaki (Terminalia chebula) 2. Vibhitaki (Terminalia bellirica) 3. Amalaki (Emblica officinalis) Vishala (Citrullus colocynthis) Trayamana (Gentiana kurroo ) Katurohini (Picrorhiza kurroa) Nagara (Zingiber officinale) Indication: Shodana Kushta Kilasa Grahani Arsha’s Halimaka Hrut shoola Basti Shoola Vishama jwara Diet: One should consume Purana shali, Jangala mamsa. Duration: It’s advised for … Read more

Ingredients: Patola (Trichosanthes dioica) Katurohini (Picrorhiza kurroa) Chandana (Santalum album) Madhusrava (Marsdenia tenacissima) Guduchi (Tinospora cordifolia) Patha (Cissampelos pareira) Indication: Kaphaja roga Pittaja roga Kushta Jwara Visha Chardi Arochaka Kamala Refference: Astanga Hrudaya Shodanadiganasangraha   Please follow and like us:

Aragwadhadi Kashaya/Aragwadhadi Kashayam or Aragwadham Kashaya/Aragwadham Kashayam is an ayurvedic kashaya(decoction) preparation. It is made using the ingredients of the Aragwadhadi gana of the text Astanga Hrudaya. Aragwadhadi Kashaya is generally used in treating the skin disease where the purification is required. It is also indicated in Vomiting, Intermittent fever, kaphaja diseases, itching, diabetes, and ulcers. Ingredients … Read more

Ingredients : Manjishta (Rubia cordifolia) Triphala 1. Haritaki (Terminalia chebula) 2. Vibhitaki (Terminalia bellirica) 3. Amalaki (Emblica officinalis) Thikta/Katukarohini (Picrorrhiza kurroa) Vacha (Acorus calamus) Daru (Cedrus deodara) Nisha (Curcuma longa) Amruta (Tinospora cordifolia) Nimba (Azadirachta indica) Indiacation: Vatarakta Pama Kapala kushta Rakta Mandala kushta Refference: Sahasrayoga Sharangadhara Samhita Please follow and like us:

Ingredients : Manjishta (Rubia cordifolia) Musta (Cyperus rotundus) Kutaja (Holarrhena antidysenterica) Guduchi (Tinospora cordifolia) Kushta (Saussurea lappa) Nagara ((Zingiber officinale) Bharangi (Clerodendrum serratum) Kshudra/Kantakari (Solanum xanthocarpum) Vacha (Acorus calamus) Nimba (Azadirachta indica) Nisha dwaya 1. Haridra (Curcuma longa) 2. Daruharidra (Berberis aristata) Phala trika/Triphala 1. Haritaki (Terminalia chebula) 2. Vibhitaki (Terminalia bellirica) 3. Amalaki (Emblica officinalis) Patola (Trichosanthes … Read more

Ingredients : According to Sahasrayoga Amruta (Tinospora cordifolia) Rajani/Haridra (Curcuma longa) Nimba (Azadirachta indica) Yasa/Yavasa (Alhagi Camelorum) Rogaghna/Aragwadha (Cassia fistula) Toyada/Mustha(Cyperus rotundus) Pathya/Hareetaki (Terminalia chebula) Dhatri/Amalaki (Emblica officinalis) Vrisha/Vasa (Adhatoda vasica) Ingredients: According to Bhaishajya Ratnavali Amruta (Tinospora cordifolia) Rajani/Haridra (Curcuma longa) Nimba (Azadirachta indica) Dhanwayasa (Alhagi pseudalhagi) Indication : Shita pitta How to use: According to Bhaishajya Ratnavali it should be talke along with … Read more

  Ingredients : Shunti (Zinziber officinale) Brahati ((Solanum indicum) Apamarga (Achyranthes aspera) Duralabha (Fagonia arabica) Punarnava (Boerhaavia diffusa) Indication: Shopha Sanga (Mala sangam) Refference: Sahasrayoga   Please follow and like us:

Ashtavargam Kashaya or Ashtavargam Kashayam is an ayurvedic medicinal decoction. It is used in treating Vata predominant disease. It is also known as Bala Sahacharadi Kashaya. Ingredients of Ashtavargam Kashaya: Bala (Sida cordifolia) Sahachara (Strobilanthes Ciliatus) Eranda (Ricinus communis) Shunti (Zingiber officinalis) Rasna (Pluchea lanceolata) Suradruma/Devadaru (Cedrus deodara) Sinduvara/Nirgundi (Vitex negundo) Lashuna (Allium Sativum) Preparation of Ashtavargam Kashaya All … Read more

Ingredients: Abhaya/Haritaki (Terminalia chebula) Pippalimoola (Piper longum) Shamyaka/Aragwadha (Cassia fistula) Katuka (Picrorrhiza kurroa) Ghana/Musta (Cyperus rotundus) Indication: Ruk Vibandha Anilashleshmaja jwara Deepana Pachana Refference: Ashtanga hrudaya Jwarac hikitsa – 54 Please follow and like us:

Ingredients : Draksha (Vitis vinifera) Madhuka (Madhuca longifolia) Yashtimadhu (Glycyrrhiza Glabra) Lodhra (Symplocos racemosa) Kashmari/Gambhari (Gmelina arborea) Sariva (Hemidesmus indicus) Musta (Cyperus rotundus) Amalaki (Emblica officinalis) Hribera (Coleus Vettiveroides) Padmakesara (Nelumbium speciosum) Padmaka (Prunus cerasoides) Mrinala/Kamala nala (Nelumbium speciosum) Chandana (Santalum album) Usheera (Vetiveria zizanioides) Nilotpala (Nymphaea nouchali) Parushaka (Grewia asiatica) Indication: Anilapitta hara Jwara Madatyaya Chardi Daha … Read more